Thursday, March 22, 2012

Simple Salad and Spaghetti Dinner

Lettuce from our local CSA turns the simplest supper into farm-fresh goodness.

Simple Salad

Garnish - tonight it's sunflower seeds; often I use toasted almonds or frozen corn, defrosted

Chop veggies and tear lettuce and place in a bowl.  Drizzle olive oil over and toss.  Add some sprinkles of lemon juice, some shakes of black pepper and a light sprinkling of salt.  If you like, add a good shake of garlic powder.  Toss well.

As for the spaghetti, you can't mess up Trader Joe's whole wheat spaghetti with marinara sauce and mozzarella. 

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